Ali Alsarraf graduated from Western University in Canada with a Bachelor of Science in Dietetics. He furthered his education by obtaining a Post Graduate Diploma in Diabetes Care, Education, and Management from Dundee University in Scotland. With over ten years of experience in both public and private sectors, Ali is committed to helping people with diabetes manage their condition. He has extensive clinical experience and expertise in conducting educational workshops for patients, as well as awareness campaigns. His primary focus is on understanding the underlying causes of poor blood sugar control, particularly those related to nutrition, and addressing these issues through a holistic approach. He believes that the key to a successful nutrition plan is creating an approach tailored to an individual’s needs and abilities, ensuring the best adherence and outcomes.
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